*Pre-order* Fundamentals of Flavor: 100 Recipes for the Science of Better Cooking (Nik Sharma) *Signed* Sri Lanka Maunika Gowardhan

Maunika Gowardhan

Small pictorial boards

the Morning Bun

and more— King Arthur Baking Company’s Book of Pizza goes deep on every element of a great pie

*Pre-order* Fundamentals of Flavor: 100 Recipes for the Science of Better Cooking (Nik Sharma) *Signed* Sri Lanka Maunika GowardhanExpected September 22, 2026. Available for pre order now! Signed copies will be available after our author event with Nik on October 8th. Please let us know in the notes section at check out if you'd like to wait for a signed copy (and if you'd like it personalized) and we'll ship it after the event! Building on the science forward thinking of The Flavor Equation and the accessibility of his award winning Veg Table, Nik Sharmas latest cookbook brings